SPAGHETTI OMELETE

INGREDIENTS
spaghetti
fresh tomatoes
fresh pepper
 parsley(optional)
 stock cube
green pepper
onions
eggs
salt
groundnut oil (any of your choice)
sardine
garlic (optional)

Method:
Boil spaghetti till done, put in a sieve, rinse by pouring water on top to remove any possible starchy water from it and set aside.
Dice/chop all d fresh ingredients together, add d sardine, stock cube, salt and your raw egg and mix everything together.
Add your spaghetti into the mixture, taste for salt, put your frying pan on low heat, when dried put a little oil and leave to heat, then start frying in batches, when one side is well fried, you turn the other side to fry.

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